Small Plates
Palette Tile
Charcuterie, cheese and selected accompaniments
$14
Margherita Flat bread
Roma tomatoes, mozzarella, roasted garlic pesto and caramelized onion
$12
Kobe Sliders
Bacon and bleu cheese sliders, served with garlic aioli and Yukon potato truffle fries
$12
Fried Calamari
Breaded and fried calamari, artichokes, caper berries, topped with tomatoes and olives, served with a sweet chili aioli
$11
Salads
House Salad
Spring greens, tomatoes, bacon and bleu cheese tossed in balsamic vinaigrette
$5
Caesar
Hearts of romaine with Caesar dressing, parmesan, and crostini
$7
Add chicken $5….Add anchovy $2….Add shrimp $6
Veritas Salad
Fried goat cheese, arugula, tomato, egg*, sherry vinaigrette
$11
Add shrimp $6….Add chicken $5
*Consuming raw or undercooked foods may increase your risk of food borne illness.
Winter Entrees
Parmesan Chicken
Rustic poppy seed mashed potatoes, roasted broccolini, garlic veloute,
$22
Paella
Spicy Chorizo, shrimp, chicken, scallops, roasted tomatoes and peppers in a saffron broth
$23
Marlin
Hazelnut cous cous, charmoula and blood orange grape fruit relish
$27
Tenderloin of Beef*
Rustic poppy seed mashed potatoes, roasted broccolini and peppercorn bourbon francaise sauce
$31
Seared Pork Loin
Parsnip and potato cake, mustard greens, sunchoke, fennel slaw with an apple cider vinegar
$28
Greek Pasta
Spaghetti sautéed in brown butter, lightly seasoned and topped with myzithra cheese
$12
Add shrimp $6….Add chicken $5
Al la carte
Parmesan Truffle Yukon Gold Fries
$8
Hummus w/Crostini
$6
Soup Du Jour
$4 Cup/$5 Bowl
Soup and Salad
$7
Veritas charges a 20% gratuity on all parties of 8 or more people
*Consuming raw or undercooked foods may increase your risk of food borne illness.